Japanese Chef Knives Ikyu by Itsuo Doi Aogami Blue 2 Garasuki 135-180mm *F/S*

Description

Ikyu
【IKYU】 JAPANESE KNIFE (Wa Bocho) MADE IN JAPAN !
About 「Ikyu」 producte of Amazing kitchen knife from Sakai, Osaka,Japan !
Produced by Itsuo Doi who is the first class blacksmith.
逸久‐Ikyu is a Japanese knife (Wa Bocho) brand that produces by the blacksmith Itsuo Doi who is getting the highest ratings from chefs over the world and his childhood friend Hisahiro Hanajiri, developing a number of products in which Japanese culture has been fused.
About production of Sakai knife Sakai knives are produced dividing into blacksmiths, blade sharpening, handle fitting, and each of them has own factory.
Therefore, each craft worker pays full attention to the job given to himself,so high-quality kitchen knives are produced.
Among blacksmiths, Mr Itsuo Doi, who has the highest skill & most important position, he uniquely keeps the traditional manufacturing method, and production request comes by nomination from all over the world.
[ Details ]
Ikyu by Itsuo Doi Aogami Blue 2 Black Garasuki 135-180mm from Japan *Free Shipping
*
A single beveled  blue 2 carbon steel black knife.
The highest quality knife by Itsuo Doi the 1st class craftsmen in Sakai Osaka.
Blacksmith :  Itsuo Doi
[ Specification ]
Country of origin
Hendmade in Japan
Material
Blue 2 Carbon Steel
Other specification standard
Itsuo Doi emblem,
「Ikyu」 Blue 2 Carbon Steel engraved,
[
Itsuo Doi Aogami Blue 2 Black Garasuki 135-180mm
]
Size / Weight
*135mm :Overall Length: 270mm Blade Length:135mm (Tip to Ago)
Blade Width: 46mm
Blade Thickness: 4.5mm( Handle ) to 0.2mm (Cutting edge) 181g
*150mm :Overall Length: 304mm Blade Length:157mm (Tip to Ago)
Blade Width: 47mm
Blade Thickness: 5mm( Handle ) to 0.2mm (Cutting edge) 210g
*170mm :Overall Length: 318mm Blade Length:170mm (Tip to Ago)
Blade Width: 48mm
Blade Thickness: 5mm( Handle ) to 0.2mm (Cutting edge) 235g
*180mm :Overall Length: 342mm Blade Length:189mm (Tip to Ago)
Blade Width: 48mm
Blade Thickness: 5mm( Handle ) to 0.2mm (Cutting edge) 260g
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ABOUT "Ikyu"
Ikyu sells valuable Japanese traditional products, mainly Osaka-Sakai kitchen knives (Wa Bocho) to customers over the world.
Soul entered knives by skilled Japanese craftsmen commits "pleasure of ownership" to the customer who bought.
Handmade by「Itsuo Doi」of the craftsman
Amazing kitchen knife from Sakai, Osaka,Japan ! Produced by Itsuo Doi who is the first class blacksmith.
逸久‐Ikyu is a Japanese knife ( Wa Bocho) brand that produces by the blacksmith Itsuo Doi who is getting the highest ratings from chefs over the world and his childhood friend Hisahiro Hanajiri, developing a number of products in which Japanese culture has been fused.
About production of Sakai knife
Sakai knives are produced dividing into blacksmiths, blade sharpening, handle fitting, and each of them has own factory.Therefore, each craft worker pays full attention to the job given to himself, so high-quality kitchen knives are produced.
Among blacksmiths, Mr Itsuo Doi, who has the highest skill　& most important position, he uniquely keeps the traditional manufacturing method, and production request comes by nomination from all over the world.
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